Obesity in Millions of Americans is mainly because of the lack of hydration and excessive salt intake in classic western diet and lifestyle....
Know MoreLove to add salt to your food at the table? Beware, you may be at higher risk of dying prematurely from any cause,...
Know MoreThe CCPA has ruled that no restriction on entry or provision of services based on collection of service charge can be...
Know MoreFood also “talks” to our genome, which is the genetic blueprint that directs the way the body functions down to the cellular...
Know MoreThe Bureau of Indian Standards (BIS) is in the process of developing new Indian standards for new soy...
Know MoreWhen it comes to cooking food at home, it is important to use fresh ingredients. Equally important is using safe and healthy...
Know More93 per cent Indians agree that simple Front of Pack Labelling (FOPL) on all food and beverage is a...
Know MoreMany industries have had to reinvent themselves in the face of pandemics, but restaurants have been particularly badly impacted. Restaurants that prepare ahead to adapt...
Know MoreCooked leafy vegetables make a substantial proportion of our food today but leafy greens were first dished up some 3,500 years...
Know MoreTo avoid bioengineered foods one may be served by-products that are certified organic, with genetically modified...
Know MoreStakeholders have raised objections to the import of pork from the US the most important being the clandestine entry of GM...
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