A group of young activists gathered on 100 Feet Road, Indiranagar on Saturday to stage a public installation highlighting the environmental and ethical impact of India’s dairy industry.
The protest formed part of a coordinated campaign held across 20 cities following Earth Day, aimed at drawing attention to water use, methane emissions and sustainability concerns linked to dairy production.
Water stress takes centre stage
The demonstration comes as Bengaluru continues to face recurring water anxiety in several areas.
Activists cited studies claiming that producing one litre of milk in India requires significant water resources. They argued that in a city already dealing with shortages, consumption choices should be viewed through an environmental lens.
One participant said residents must reflect on the footprint of everyday products as urban water stress increases.
Dairy and climate concerns raised
The campaign also focused on methane emissions from livestock, noting that methane is a potent greenhouse gas linked to short-term global warming.
Activists said India’s dairy and livestock sectors should be part of wider conversations on climate goals, groundwater depletion and sustainable agriculture.
They also raised concerns about the relationship between dairy production and the beef trade, claiming ageing cattle often move into other supply chains after milk productivity declines.
Public figures join discussion
Vasu Dixit, who supported the drive, said food choices are often shaped by culture and geography, but consumers should also be aware of environmental consequences.
His remarks reflected the campaign’s broader message of informed and responsible consumption.
Call for policy rethink
The protesters urged policymakers to support food systems that prioritise climate resilience, water conservation and ethical practices.
The event has added to ongoing discussions in Bengaluru over sustainability, resource use and how growing cities can balance