Bengaluru: The Women’s Coffee Alliance–India (WCAI), the Indian chapter of the International Women’s Coffee Alliance (IWCA), is set to host the seventh edition of its ‘Coffee Santhe’ at Freedom Park from March 21 to 23.
This three-day event is dedicated to uplifting women coffee plantation workers while supporting initiatives in healthcare, education, nutrition, skill-building, and elder care. These efforts focus on improving the physical and mental well-being of workers across India’s established and emerging coffee-growing regions.
Key Initiatives
- ‘Su Prana’ – Medical camps for workers
- ‘Nayan Tara’ – Educational support for girls
- ‘Aa Haar’ – Nutritional aid programs
- ‘Kou Shalya’ – Skill development for young women
- ‘Sam Raksha’ – Assistance for the elderly
- ‘Nir Vah’ – Support for families facing health or environmental crises
Event Highlights
- Women Stars Brewer Championship Finals – Top brewers compete, judged by renowned international coffee experts.
- Robusta Brewing Skills Championship – Showcasing the unique flavors of robusta coffee.
- Cupping Event – Coffee growers can have their brews evaluated by industry professionals and buyers.
Esteemed International Judges
- Mary Allen Lindemann (USA) – Coffee by Design
- Josiana Bernardes (Brazil) – Sensory & Water Management Expert
- Yu Mihyoun (South Korea) – Director, Chordbean Barista Academy
- Hee Jeong Choi (South Korea) – Coffee & Pastry Instructor
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