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Saturday, February 04 2023

Cuisines of Karnataka

Chiroti: A delicious South Indian dessert

31-Jan-2023 Cuisines of Karnataka

Chiroti is a traditional sweet of Karnataka which has gained a lot of popularity in other states as well. It is a delicious South Indian dessert which is best enjoyed with sweetened...

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Thatte Idli: A favourite South Indian breakfast

24-Jan-2023 Cuisines of Karnataka

Thatte Idli is a larger flatter variant of the traditional South Indian Idli. It is regarded as one of the favourite breakfast food throughout the...

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Sankranti special healthy and nutritious Avarekalu recipe

17-Jan-2023 Cuisines of Karnataka

Avarekalu Palya, (Hyacinth Beans) Avarekalu Uppittu is a popular dish during the Sankranti festival. Avarekalu Palya is regarded as special with Dosa and...

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Taalipatte: A healthy and tasty multigrain recipe

10-Jan-2023 Cuisines of Karnataka

Taalipatte or Akki Masala Roti is a famous dish in North Karnataka, made for breakfast or evening snacks and it is...

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Belgaum Kunda: One of the popular sweets in North Karnataka

03-Jan-2023 Cuisines of Karnataka

Belgavi Kunda is one of North Karnataka’s most popular sweets. It is so popular that Belgaum is now also known as Kunda Nagari. This traditional...

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Pumpkin gargi, traditional Sankranti sweet

27-Dec-2022 Cuisines of Karnataka

Pumpkin Gargi is a special traditional sweet recipe. Especially, gargi is a sweet dish from North Karnataka that is usually prepared during festivals. It is...

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Mysore Pak, one of the royal desserts

20-Dec-2022 Cuisines of Karnataka

Mysore Pak is a very famous dessert popular all over India. Mysore pak is made with besan (gram flour), ghee and sugar, besan and ghee...

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Uttara Karnataka’s special Girmit, favourite tea-time snack

13-Dec-2022 Column

A very well-known street snack from North Karnataka made with Churmuri is called Girmit. In North Karnataka's Hubballi-Dharawad City region, this girmit snack recipe is...

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Ennegayi Curry, the tastiest Brinjal dish

06-Dec-2022 Column

Tasty ennegayi or stuffed brinjal is prepared using small purple brinjals, onions, coconut, peanuts, garlic, sesame seeds and many other spices added. It's delicious to...

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Davanagere Benne Dosa: Buttery soft, extremely delicious

29-Nov-2022 Column

The Davanagere Butter Dosa is a smooth, sweet, and buttery dosa. The Davanagere Benne Dosa is typically served with plenty of butter, cooked to the...

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That perfect food companion for long journeys, Puliyogare

15-Nov-2022 Cuisines of Karnataka

The rice dish puliogare is popular in the South Indian state of Karnataka. Tamarind rice, also referred to as puliogare, is a popular and traditional rice....

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