Chiroti is a traditional sweet of Karnataka which has gained a lot of popularity in other states as well. It is a delicious South Indian dessert which is best enjoyed with sweetened...
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Thatte Idli is a larger flatter variant of the traditional South Indian Idli. It is regarded as one of the favourite breakfast food throughout the...
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Avarekalu Palya, (Hyacinth Beans) Avarekalu Uppittu is a popular dish during the Sankranti festival. Avarekalu Palya is regarded as special with Dosa and...
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Taalipatte or Akki Masala Roti is a famous dish in North Karnataka, made for breakfast or evening snacks and it is...
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Belgavi Kunda is one of North Karnataka’s most popular sweets. It is so popular that Belgaum is now also known as Kunda Nagari. This traditional...
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Pumpkin Gargi is a special traditional sweet recipe. Especially, gargi is a sweet dish from North Karnataka that is usually prepared during festivals. It is...
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Mysore Pak is a very famous dessert popular all over India. Mysore pak is made with besan (gram flour), ghee and sugar, besan and ghee...
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A very well-known street snack from North Karnataka made with Churmuri is called Girmit. In North Karnataka's Hubballi-Dharawad City region, this girmit snack recipe is...
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Tasty ennegayi or stuffed brinjal is prepared using small purple brinjals, onions, coconut, peanuts, garlic, sesame seeds and many other spices added. It's delicious to...
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The Davanagere Butter Dosa is a smooth, sweet, and buttery dosa. The Davanagere Benne Dosa is typically served with plenty of butter, cooked to the...
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The rice dish puliogare is popular in the South Indian state of Karnataka. Tamarind rice, also referred to as puliogare, is a popular and traditional rice....
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