As anticipation builds for the much-talked-about Kapoor family special show—featuring Bollywood stars Kareena Kapoor Khan, Ranbir Kapoor and other members of the iconic Kapoor clan—fans are revisiting some interesting personal favourites of the two cousins. Among the most searched information online is their all-time favourite foods, which reveal a mix of comforting Indian classics and global delights.
Kareena Kapoor’s favourite foods reflect comfort and indulgence
In an earlier “Ask Me Anything” session on social media, Kareena Kapoor Khan shared a list of dishes she enjoys the most. Her choices range from wholesome Indian meals to universally loved Italian favourites.
Margherita pizza
A classic Italian dish, the Margherita pizza features a thin base layered with tangy tomato sauce, mozzarella cheese and fresh basil leaves. Loved by people across the world, it is also one of Kareena’s cherished comfort foods.
Chicken pizza
Kareena also enjoys chicken pizza topped with juicy chicken chunks, vegetables and melted cheese. Often drizzled with barbecue sauce for a smoky flavour, this hearty dish is one of her go-to indulgences.
Khichdi
A staple of many Indian households, khichdi is prepared using rice and lentils. Seasoned with turmeric, cumin and coriander, it is usually paired with ghee and curd—making it a nourishing and comforting choice in her diet.
Kadhi Chawal
Another North Indian classic on her list is kadhi chawal, a tangy curd-based curry made with gram flour and tempered with mustard seeds, fenugreek seeds and curry leaves. Served hot with steamed rice, it remains one of her favourite homestyle meals.
Biryani
Kareena’s love for biryani—made using basmati rice, aromatic spices and tender meat—reflects her fondness for flavour-packed Indian dishes. Rich, fragrant and layered, this timeless delicacy is among her top favourites.
Ranbir Kapoor’s favourite dishes rooted in tradition
Ranbir Kapoor’s food choices reflect his strong connection to his family’s culinary traditions, especially dishes cooked by his grandmother.
Dal Chawal
A simple yet comforting combination of steamed rice and lentils, dal chawal remains one of Ranbir’s everyday favourites. Light and wholesome, it is often prepared with ghee, cumin and garlic for added flavour.
Paya Curry
Ranbir has often spoken about growing up on his grandmother’s paya curry—a slow-cooked stew made using goat or buffalo trotters. Rich in flavour, the dish is cherished in many Indian households for its depth and warmth.
Bhindi Ki Sabzi
This dry preparation of okra sautéed with onions, tomatoes and spices like cumin and coriander is a staple in many homes. Tangy and flavourful, it pairs well with roti or rice and is one of Ranbir’s preferred vegetarian choices.
Jungli Mutton
A rustic and spicy preparation, jungli mutton is cooked slowly using tender meat, minimal ingredients and bold flavours. Known for its smoky and robust taste, it perfectly suits Ranbir’s love for hearty Indian dishes.
Chicken Curry
A universally loved Indian staple, chicken curry—simmered with onions, tomatoes, garlic, ginger and warm spices—is another of his favourites. Rich, aromatic and comforting, it remains a regular part of his home-style meals.
Conclusion
As fans await the Kapoor family show featuring Kareena and Ranbir Kapoor in a never-seen-before setting, their favourite foods offer a delightful glimpse into their personal preferences. From Italian classics to soulful Indian meals, the cousins’ culinary choices reflect both indulgence and nostalgia—much like their on-screen charm and family legacy.