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DKMPUL launches two new products Nandini Cheese, Shrikhand

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Mangaluru: Dakshina Kannada Milk Producers’ Union Ltd (DKMPUL) released two new products “Nandini Cheese” and “Nandini Shrikhand” on Monday, December 23.

After releasing the new products at the DKMPUL Dairy in Kulshekar, DKMPUL president Raviraj Hegde claimed that Nandini Cheese contains rich calcium and vitamins which prevents migraines, joint pains, cancer and reduces hypertension. It also helps improve overall health.

The other product, Nandini Shrikhand contains potassium, calcium, protein, vitamins A, C, D and others. It also reduces hypertension and helps maintain body weight. Nandini Cheese can be availed in different packages weighing 200 grams, 500 grams, 1 kg and 2 kgs. Nandini Shrikhand can be availed in packages of100 grams, 200 grams and 400 grams, he informed.

Hegde also informed that around 26 different Nandini products will be available in the market at a 10% discount from December 24 to January 2. “This is a special Christmas and New Year offer,” Hegde added.

DKMUL vice president S Prakashchandra Shetty, directors Kaup Divakar Shetty, A Jagadish Karanth, K P Sucharitha Shetty, B Niranjan, Padmanabha Shetty, Narayan Prakash, Jayaram Rai, Sudhakar Rai, Sudhakar Shetty, Subhadra Rao, Savitha N Shetty, Smitha R Shetty and others were present.

DKMPUL launches two new products Nandini Cheese, Shrikhand
DKMPUL launches two new products Nandini Cheese, Shrikhand
DKMPUL launches two new products Nandini Cheese, Shrikhand

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