Buttermilk gravy is a traditional masala recipe of Karnataka. It has a sour and savoury flavour and is delicious with hot boiled rice which is served on festivals and special...
Know MoreIndia is the world's largest producer of chiles and offers a wide variety of them. We use a lot of chiles in most cuisines. Badagi...
Know MoreDhoklas are a popular breakfast dish of they are soft and spongy when steamed and are a great evening snack and...
Know MoreIndia have unique rural folk arts and crafts with colourful designs in every state and is known for many folk art forms arts and crafts...
Know MoreAvalakki oggarane is one of the most famous traditional breakfast dishes in Karnataka. This is a simple and quick-to-prepare snack popularly known as...
Know MoreSaffron is the most expensive spice and saffron is the most valuable plant. It is obtained from the dried stigmata of the Crocus sativus plant....
Know MoreBeing one of the cereals millet contains a variety of nutrients that are very beneficial for...
Know MoreUgadi festival is celebrated in Chaitra month as per the Hindu calendar and it is usually celebrated in March or April. It is the time...
Know MoreKarnataka Style Rava Uppittu or Rava Upuma Recipe Rava Uppittu or Rava Upuma is a very popular South Indian breakfast a very common and simple...
Know MoreEvery state in India has its own handicrafts and textile industry. Karnataka is making garments tailored to each region's...
Know MoreHaalbai is one of the traditional sweets of Karnataka. Haalbai is a famous sweet from Karnataka that is made from rice, ragi, coconut and...
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