Fenugreek is an interesting herb with diverse uses and many potential health benefits. Fenugreek seeds have a healthy nutritional profile, containing a good amount of fibre and minerals, including iron and manganese.
What are the uses of fenugreek/ meti seeds?
1) Research suggests that fenugreek may increase breastmilk production and the rate of weight gain in newborn babies.
2) The high fibre content found in fenugreek powder or seeds could also be beneficial for supporting blood sugar control, even in people without diabetes.
3) Daily ingestion of fenugreek seeds in either soaked or powdered form relieves dysmenorrhea (painful menstruation period).
4) Fenugreek seeds may reduce various digestive ailments, including heartburn, upset stomach, indigestion, and flatulence.
5) Fenugreek seeds are used as a natural remedy for hair loss or accelerating hair growth. They also have a use in preventing and treating dandruff. Additionally, they make hair follicles healthier. For maximum benefits, you can eat fenugreek seeds or apply their extracts topically on the scalp.
6) As fenugreek is rich in fibre and antioxidants, it helps in flushing out harmful toxins from the body and thus, aids digestion. In some cases, fenugreek tea is used to relieve indigestion and stomach pain. You can even drink fenugreek decoction early in the morning to deal with constipation.
As a seasoning or flavouring agent, fenugreek is generally considered safe. But side effects are still possible.
