Whether you refer to it as golgappa, puchka, pani puri, or by any other name, the quintessence of this beloved street food lies in its consumption with tangy mint water, mixed with boiled potatoes and chickpeas. Yet, occasionally, there arise unconventional experiments with golgappas that leave the public bewildered. Recently, such an experiment has gained traction on social media. Curious about it? A street vendor from Jaipur has been spotted crafting fruit golgappas. Following the viral spread of a video showcasing this creation, it has elicited a plethora of reactions.
The footage, disseminated on Instagram by the handle ‘jaipurhunger_stories’, exhibits a man dicing fruits like apples, pineapple, dragon fruit, and more. These fruits are then delicately placed within the small puris and adorned with flavored yogurt.
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The post has amassed over three lakh views. Additionally, it has garnered nearly 4,000 likes and a multitude of comments. Many individuals expressed their discontent with this unconventional dish, airing their sentiments in the comments section.
Here’s a glimpse of the reactions:
One person expressed, “Golgappas are emotions. Please don’t tamper with them.”
Another remarked, “Tried it last night. Not satisfying at all. I wouldn’t suggest it. Golgappas are best enjoyed with water and potatoes. After sampling this, you won’t crave more.”
A third commenter shared, “This turns my stomach.”
“After Maggi, now it’s patashe’s turn,” quipped a fourth.
A fifth individual lamented, “This is unforgivable in the eyes of God.”
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