The world of food experiments knows no bounds, with unique meal combos sweeping the internet. A new viral recipe is capturing attention with a mind-bending twist on a breakfast favorite: the omelette. While many prefer the quick and easy approach of whisking eggs and frying them, a new video showcases a chef’s creativity in making a scrumptious omelette featuring two goldfish, leaving the internet amazed.
In the viral video, the cook begins by pouring oil into a pan and delicately placing two egg yolks in the center. The fish’s eyes are then created using small circular pieces of cheese and sesame seeds for the eyeballs. The egg whites are spread around, and carrots are sliced into small shapes to form the fish’s mouth and tail. To imitate bubbles in the water, green chillies are chopped into rounds and placed above the fish. Cheese, vertically chopped chillies, and coriander leaves are used to represent grass, while white and black sesame seeds depict ocean stones. The caption reads, “Accidentally, two goldfish jumped into the hot pan! Now what should I call it, ‘Egg fry’ or ‘Fish fry’? Let me know your thoughts below! Have a nice day.”
The video has garnered approximately 10.2 million views and numerous reactions. One user commented, “Man, that’s a presentation,” while another stated, “That is so adorable.” A person jokingly exclaimed that it looked “Eggceptionally eggcellent.” Another user remarked, “It makes me smile and I’m hungry now.” Many noted that children would have loved this innovative omelette, with one user saying, “Too cute! Too bad my kids are grown up, they would have loved the 🐟.” A person sarcastically added, “This takes it to a whole new level when mum used to say stop playing with your food.” Another user challenged the chef, saying, “Now show me how to put it on a plate.”
While this recipe was a hit, not all omelette experiments have been as successful. A previous viral experiment involved a street vendor mixing an omelette with Parle-G biscuits, known as the “Moye Moye omelette,” which did not impress many people.
