Karwar Market Draws Goans for Dried Fish Purchases

Despite the Purumentachem fest in Goa witnessing low footfall at dried fish stalls, Goans are flocking to neighbouring Karwar for their dried fish needs.

Traditional Practice

Traditionally, Goans procure dried fish in May to sustain through the monsoons, hence the fest’s nickname “Purumentachem fest.”

Karwar Market Appeal

On the last Sunday of May, a significant number of Goans visited the Karwar market, with nearly 70% of purchasers being from Goa. The market offers a wider variety of dried fish at more affordable prices compared to Goa.

Growing Popularity

Initially frequented mostly by Canacona residents, the Karwar market now attracts visitors from Quepem and Margao as well.

Affordable Options and Expertise

Prices in Karwar are notably cheaper, with vendors offering guidance on cooking methods to enhance the dried fish’s flavor, catering to various tastes and budgets.