Expansion of Brownie Point: New Branch Inaugurated at B C Road, Mangaluru

On Sunday, July 7, the third branch of Brownie Point, owned by Nityananda Shetty and Vijit Rai, was inaugurated at Sultan Complex, B C Road, Kaikamba, marking another milestone in the bakery’s growth.

The inauguration ceremony was graced by Walter Nandalike, managing director of Daijiworld Media, along with Tulu cine actor Bhojaraj Vamanjoor and Ummer Faruk Faizi Mudarris of MJM Mittabail. Brownie Point, originally from Mumbai and established in 1997, has expanded significantly over the years, with branches in Dubai, Nasik, Delhi, Surat, Chandigarh, and Ahmedabad.

Nityananda Shetty, leveraging his five years of experience with Brownie Point, along with his brother-in-law Akash Shetty, first opened the bakery’s debut outlet on the ground floor of Ibrose Complex in Mangaluru in 2022. Following the success and customer demand, the second branch was established in Kavoor.

Specializing in a wide array of cakes, Brownie Point offers delicacies such as Fruitcake, Vanilla, Mixed Fruit Almond, Belgian Mousse, Death by Chocolate, Swiss Truffle, Chocolate Fantasy, Mango Almond, Fresh Mango, Mango Maharaja, Choco Vanilla Trio, Rasmalai, and Gulab Jamoon cakes, all customizable to suit individual preferences.

Looking ahead, Brownie Point plans to expand further with upcoming outlets slated for Pandeshwar and Valencia, reflecting their commitment to providing quality desserts and expanding their presence in Mangaluru.