Si Nonna’s, renowned for its OG-style Neapolitan pizzas, has launched its new outlet in Bengaluru. Ayush Jatia, the visionary behind Si Nonna’s, expressed his excitement: “Bangalore has always been a city with a vibrant food scene, and we’re thrilled to introduce Si Nonna’s authentic Neapolitan pizza to its residents. We believe that Bangaloreans will appreciate the passion and dedication we’ve put into crafting each pizza. We can’t wait to become a part of the city’s culinary landscape.”
Located in the neighbourhood of JP Nagar, Si Nonna’s new outlet is a modern ode to Italian style. The restaurant’s contemporary design, featuring a blend of earthy tones and vibrant accents, creates a warm and inviting atmosphere. This versatile restaurant will also host engaging sourdough pizza-making workshops, birthday parties, events, and more, making it a hub for pizza aficionados.
Si Nonna’s open kitchen is a stage for culinary artistry, where guests can watch chefs craft the restaurant’s star attraction—its Sourdough Pizzas. The crowd-favourite Pizza No. 3, with its perfect blend of mozzarella, Kalamata olives, and capers, is a highlight. Beyond pizza, the menu features hearty Panuozzos, like the mushroom and bell pepper panuozzo, a flavorful delight packed with homemade pesto. Complementing these mainstays are a selection of refreshing salads, fried delights, and delectable sides.
Beverage options include a selection of Si Nonna’s coolers and a variety of iced teas. For desserts, patrons can indulge in Tiramisu, Affogato, and multiple flavours of Gelatos, such as Sicilian pistachio and Belgian Dark Chocolate.