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‘Asia on the Move’ Festival at Courtyard by Marriott Bengaluru Hebbal

'asia On The Move' Festival At Courtyard By Marriott Bengaluru Hebbal
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Event Details:

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Festival Highlights:

  • Curated by: Chef Kamal Dorjee and Executive Chef Rajeev Kumar
  • Cuisine: Diverse Asian flavors with a blend of traditional and modern techniques
  • Signature Dishes:
    • Taiwan Soup
    • Kem Hayeng Fish
    • Hong Kong Prawns
    • Thai Lemon Grass Chicken
    • Vegetarian options include Homemade Baby Corn & Water Chestnut and Tofu Asparagus
    • Desserts like Yoko Soba Noodles and Steamed Lotus Rice
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Special Features:

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  • Mocktail Pairing: A specially crafted mocktail to complement the dishes
  • Themed Sunday Brunch: A vibrant celebration of Asian cuisine
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Read More:

Courtyard by Marriott Bengaluru Hosts Bhatkal Culinary Festival

Mango Delights at JW Marriott Hotel Bengaluru’s Bengaluru Baking Company

 

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