December brings the holiday spirit to life with the beloved Christmas tree, a symbol of seasonal joy. But how can you ensure it stays vibrant and aromatic throughout the festive period?
According to Justin Whitehill, a plant pathologist specializing in Christmas trees at North Carolina State University, caring for a tree indoors is simple. “Think of it like a cut flower,” he explains. Forget the gimmicks like sugar water or aspirin—plain tap water will do. He suggests giving the tree “cold, fresh water,” as it seems invigorating for the tree.
Christmas trees are especially thirsty when they first enter your home, as they adjust to life without roots. During the initial days, the tree may consume several liters of water. Afterward, watering needs decrease. The key is to maintain a consistent water level in the stand.
Before setting up your tree, trim the bottom inch or so of the trunk. This fresh cut opens up the vascular system, enabling the tree to absorb more water efficiently.
It’s also wise to place the tree in a cooler spot of your home. Excessive warmth can speed up drying and cause it to lose its fragrance more quickly. Avoid placing it next to a fireplace, both for safety and freshness.
If you’re bothered by falling needles, don’t stress—how well a tree holds its needles depends largely on the species, and some, like Fraser firs, naturally shed less.
Remember, the most important thing is enjoying the tree you choose. Every tree deserves care.