Dosa is probably one of the most famous dishes of South India. However, if you ever travel South, travel to Davanagere once. Davanagere is definitely popular for textile industry but it is equally famous for Benne Dosa.
Davanagere Butter Dosa/ Butter Dosa is a soft delicious and buttery dosa. Davanagere Benne Dosa is traditionally served with a generous amount of butter and cooked to a perfect golden brown colour with a little coconut chutney and spicy potato mash baaji. This dosa is popular in the State of Karnataka and that’s why It is also known by the name of one of its cities Davanagere.
The butter is a key ingredient in this dosa variety that started as a local phenomenon before becoming a household name across Karnataka.
Health Benefits:
*Butter is high in calories and fat
*Contains calcium
*Butter is a pure natural food made from milk
