Our state is known for its extensive cuisine selection. From one region to another, the breakfast, lunch, and dinner are different. For instance, Rotti is frequently served as the main course in certain regions of North Karnataka, and Ragimudde is...
Know MoreYenepoya Naturopathy & Yogic Science College & Hospital organized a workshop on "Importance of Healthy Food" at Gilkinja, Kalladka....
Know MoreYenepoya Naturopathy & Yogic Science College & Hospital organized a workshop on the “Importance of Healthy Food” at Kumpala Anganavadi...
Know MoreAlong with the times, our eating habits have changed. Using whole grains can help maintain our heart health and overall wellness instead of eating maida...
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